Hit the water
Despite measuring a little over 350km in length from north to south, the many coves, bays, capes and isles of Maine’s craggy shores mean the state actually packs in some 5,600km of meandering coastline. This encompasses pristine beaches, stark rocky outcrops, serene backwaters, thousands of islands and myriad different ways to explore.
One of the best options for hopping the Maine coast is to take a trip on a traditionally rigged sailing boat. Spend an afternoon with the Portland Schooner Co or take longer, multi-day excursions with the folks at Rockland Windjammer Cruises. Lobstering is also part of the fabric of Maine, and for those looking to understand more about how it’s done, its sustainability (some of the most stringent measures in the world are found here) and even get their hands dirty hauling up pots, there are tours aplenty, such as those aboard The Lively Lady with Camden Harbour Cruises.
Anyone looking for more active exploration will find opportunities for kayaking, canoeing and paddleboarding. A more cost effective – and equally pleasing – way to get out on the water and exploring Maine’s islands is to simply book a ticket with the Maine State Ferry Service, which runs dozens of routes connecting the mainland to lesser populated isles.
Make for the hills
Whether you walk or drive, Maine has thousands of trails to choose from, not least the wilderness routes in parks such as Acadia and Camden Hills. Mount Katahdin is also the start/finish of the 3,450km-long Appalachian Trail, a hiking route that crosses 14 states as it makes its way south from Maine to Georgia. If you just want a taste of its paths you can walk a few small sections; alternatively, there are trails that take in the history of the state. Themed routes include the Maine Art Museum Trail, which is a driving route linking up the state’s biggest arts institutions, and the Maine Lighthouse Trail that connects its 65 lighthouses.
Out on the town
The food, beer and arts scene in Maine is booming, and you’ll never be short of quality options to eat out, drink local or see live music (particularly in Portland – the cultural hub of the state). Maine has played a trailblazing role in the US farm-to-table movement, with locally sourced ingredients everywhere you go, while its legendary lobster, clam chowder, and “America’s best-tasting oysters” make it a haven for fresh seafood. The Pine State is also famous for its thriving beer-brewing scene, maple syrup and wild blueberries (try salted blueberry butter with your steak or lobster – just trust us). Lower financial pressures for chefs and restaurateurs have allowed them to push the culinary boundaries here and achieve recognition far beyond the state’s size; Portland is regularly named one of America’s top food destinations, which for a city of barely 67,000 is pretty remarkable.