Bite-size Break - Colombo
This small island is big on food, and you’ll get a new adventure with every dish on this tantalising dive into Sri Lanka’s amazing cuisine. Colombo is the perfect introduction to the country’s food, being inspired by northern and southern India, former European colonists, and traders that sailed to it shores. Sample your way through Pettah Bazaar, witness the delicate art of roti throwing in Galle Face, and finish up learning how to cook some classic Sri Lankan dishes. With lashings of spice, curry leaves and a hit of chilli – this is truly an adventure for the senses.
- Zip through the busy streets in the back of a tuk tuk
- Enjoy a thousand little feasts while snacking your way through Pettah Bazzar
- Visit a famous seaside restaurant in Galle Face and try kotthu roti
- Shop for ingredients at a market and then get hands on with a Sri Lankan cooking class
This trip has no fixed departures but restrictions may apply - check operator website
** If you see this next to a price, a specific price in your currency has not been provided, this is an estimated-only price based on a currency conversion, the price you pay may be different to that shown
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