From Tokyo's unparalleled galaxy of Michelin stars to the traditional cuisine of Kyoto and Osaka's world-beating food scene, Japan is one of the most thrilling places in the world for a culinary adventure. On this gourmet holiday, you'll see merchants haggling over otherworldly produce at the world's biggest fish market, experience the centuries-old cultural dinner entertainment of the geisha, and eat black eggs on top of a mountain – only in Japan.
All Exsus itinerary prices include international flights, private transfers and accommodation; and private tours and internal flights where applicable.
TOKYO - 3 nights
MATSUMOTO - 1 night
KYOTO - 4 nights
OSAKA - 1 night
HAKONE - 1 night
Consider... An extra night of feasting in Osaka, Japan’s culinary capital.
This trip has no fixed departures but restrictions may apply - check operator website
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