Trip reference number: ZMZB

Trip Operator: Intrepid

Italy Real Food Adventure

From: £1810.00

Italians are the masters of creating simple dishes that sing with flavour. Regional, seasonal and as fresh as possible, Italy’s cuisine is hearty, satisfying and made with heart. Inspired by the kitchens of the nonna, Italy’s food is authentic and surprising – pizza and pasta are only the tip of the iceberg when it comes to the diverse array of unforgettable food you’ll find on this adventure that travels from Venice to Rome via San Gimignano and Bologna. Highlights/r/n
  • Italy is a foodie's paradise, but as a visitor it can be hard to escape the tourist traps. Your local leaders will give you an insider's guide to this epicurean wonderland
  • This trip takes in some of the titans of regional Italian cuisine – Rome (Lazio region), Tuscany, Emilia Romagna and the Veneto
  • Tasting the real balsamic vinegar in an acetaia (vinegar loft) is a revelation – it'll be hard to go back to the mass-produced version after this
  • A farmstay in Tuscany gives you an insider's glimpse of wine and olive production in this iconic region
  • Had too much of the good life? Shake things up by walking part of the pilgrim's route, the glorious Via Francigena
  • With hands-on cooking classes led by local masters, you'll learn to roll pasta like a pro, and prepare an authentic tagliatelle al ragu in the city where it all started


Departure Date Return Date Availability Price
07/05/2021 14/05/2021 12 £1810.00
21/05/2021 28/05/2021 10 £1810.00
11/06/2021 18/06/2021 12 £1810.00
09/07/2021 16/07/2021 12 £1810.00
06/08/2021 13/08/2021 12 £1810.00
03/09/2021 10/09/2021 12 £1810.00
17/09/2021 24/09/2021 12 £1810.00
24/09/2021 01/10/2021 12 £1810.00
08/10/2021 15/10/2021 12 £1810.00

** If you see this next to a price, a specific price in your currency has not been provided, this is an estimated-only price based on a currency conversion, the price you pay may be different to that shown

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